Bar-Trend

Die Drinks des neuen Jahrtausends

| Lesedauer: 7 Minuten
Pascal Morché

Foto: CHROMORANGE / chromorange

Haben Sie mal einen Drink mit Thymian, Pfeffer oder Eis aus der Arktis probiert? Der Berliner Ance Pichler schwört darauf. Er ist einer der progressivsten Barkeeper Deutschlands – und verrät hier ein paar Regeln seiner modernen Zunft.

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Drinks wie Berlin-Mitte

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