Rezept der Woche
Rosenkohl aus dem Ofen von Patrick Ziegert
Rosenkohl aus dem Ofen mit Parmesan-Kartoffelpüree von Patrick Ziegert und Felix Klawitter aus dem "Crackers".
Foto: Patrick Ziegert / Crackers
Jede Woche bereitet ein Spitzenkoch Berlins ein Gericht zu. Heute Rosenkohl aus dem Ofen von Patrick Ziegert aus dem „Crackers“.
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