Rezept der Woche

Gnocchi mit Ofentomaten von Markus Semmler

Rezept der Woche: Spinat-Kartoffel-Gnocchi mit Ofentomaten und Burrata von Markus Semmler, „Kochkunst & Ereignisse“.

Rezept der Woche: Spinat-Kartoffel-Gnocchi mit Ofentomaten und Burrata von Markus Semmler, „Kochkunst & Ereignisse“.

Foto: Markus Semmler

Rezept der Woche: Spinat-Kartoffel-Gnocchi mit Ofentomaten und Burrata von Markus Semmler, „Kochkunst & Ereignisse“.

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