Rezept der Woche

Kappesfond mit Pimentón de la Vera von Stephan Hentschel

Rezept der Woche: Kappesfond mit Pimentón de la Vera von Stephan Hentschel aus dem vegetarischen Sternerestaurant „Cookies Cream“.

Rezept der Woche: Kappesfond mit Pimentón de la Vera von Stephan Hentschel aus dem vegetarischen Sternerestaurant „Cookies Cream“.

Foto: PewPew.Productions

Rezept der Woche: Kappesfond mit Pimentón de la Vera von Stephan Hentschel.

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