Nachwuchs bei den Gastronomen

„Borchardt“-Lehrling macht sich selbstständig

| Lesedauer: 3 Minuten
Restaurant Bricole, Fabian Fischer (Sakko) und Steven Zeidler (Koch), Senefelder Straße 30, Prenzlauer Berg

Restaurant Bricole, Fabian Fischer (Sakko) und Steven Zeidler (Koch), Senefelder Straße 30, Prenzlauer Berg

Foto: Ricarda Spiegel

Ein weiterer Lehrling aus Roland Marys „Borchardt“ geht eigene Wege. Fabian Fischer eröffnet Sonnabend in Prenzlauer Berg.

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Nachwuchs bei den Gastronomen

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Eröffnungsfeier am Samstag

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